Wellies sourdough bakery in Oakland Park, Florida
Simple foods.
Real ingredients.
Bringing food back to its roots
Bread used to be simple. Somewhere along the way it picked up a long list of things nobody can pronounce. We’re taking it back to the basics: real ingredients, a slow natural rise, and nothing extra.
We believe in clean, less processed food, and in knowing exactly what you’re eating.
Who we are
Wellies is a husband-and-wife bakery in Oakland Park, Florida, built on one idea: food should be made from real ingredients you can recognize.
We bake the way bread was made long before shortcuts and additives, with flour, water, salt and time. And we print every ingredient right on the label, because you deserve to know what’s in what you eat.
What we believe
Fewer ingredients. Better food. Nothing to hide.
As few ingredients as possible
Our signature loaf is three ingredients: flour, salt and water. Everything we bake keeps the list short.
Read the label
We print the ingredients openly on everything we sell, so you always know what you’re eating.
Slow, not processed
Long, natural fermentation builds flavor and texture without commercial yeast or additives.
How to order
Sourdough loaves, focaccia, English muffins, cookies and granola, baked fresh for Friday.
Order online
See what’s baking on our Square shop and check out securely.
Friday pickup
Your order is baked fresh and ready on Friday.
Meet us at the park
Pick up at Royal Palms Park in Oakland Park.
Make Wellies your building’s bakery
The Wellies Community Experience brings fresh, clean sourdough to condos and communities across South Florida, at no cost to the building.
Explore the Community Experience